Slickity Jim’s may be best known for their brunch menu but the Main Street location (one of two in the city) has recently begun dinner service. The restaurant has come » Read More
DINING
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August 30, 2017
A sweet new incarnation of the Tacofino empire has opened up, just off Burrard Street on Pender in the Bentall One building. Christened Tacofino Oasis, the 1,350-square-foot, 30-seater taco and » Read More
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August 23, 2017
Last week, we were whisked away in a mini bus courtesy of Destination BC from Vancouver to a magical, long table dinner in Langley at Central Park Farms to enjoy » Read More
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August 1, 2017
This Friday, August 4, Vancouver’s ice cream renaissance will get a bit sweeter with the opening of romantic ice cream parlour La Glace. Born three years ago as a charming » Read More
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July 13, 2017
Summer in Vancouver translates to beach outings, festivals and great patio dining. Our friends at Joe Fortes Seafood & Chop House have got their beautiful roof garden and patio open » Read More
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July 5, 2017
Great news, Vancouver! Coast Restaurant now offers weekend brunch. The popular Alberni Street dining spot had previously offered holiday-themed brunch service but no continual weekend brunch. We kicked off Canada » Read More
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July 1, 2017
Cadillac Canada is searching for the next daring Canadian moment in innovation. Find 151 is a project they’ve set up to challenge people to create a winning idea. If chosen, » Read More
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June 28, 2017
TWG Tea has created a beautiful rooibos tea to commemorate Canada’s 150th birthday: Jubilee Tea. This limited-edition tea blends notes of maple syrup and cranberry to create a finely-tuned red » Read More
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May 31, 2017
With summer comes an abundance of colourful, fresh produce and flavours. Tuc Craft Kitchen’s Executive Chef Roy Flemming is excited to present a new summer menu to celebrate all those » Read More
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May 3, 2017
Sleek. Modern. Stylish. Three words that we’d use to describe recently-opened Hendricks Resto-Lounge inside Vancouver’s Westin Grand Hotel. On a quiet Tuesday evening, my husband and I were invited to » Read More
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April 24, 2017
Let’s face it: when we think about Irish food, one particular type comes to mine: pub grub. Ireland is synonymous with bar culture and while the food is hearty and » Read More
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April 21, 2017
Earlier this week, I was invited to Fairmont Pacific Rim’s soon-to-open (April 24) restaurant, Botanist in the former ORU space. The redesign by Ste. Marie Design and brand identity by » Read More
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April 19, 2017
Vancouver Magazine took the occasion of celebrating 50 years at yesterday’s annual awards ceremony to reflect on how much has changed in the city — and its restaurant scene. Nearly » Read More
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January 31, 2017
While most of us head to San Francisco for our foodie fix, did you know that Oakland recently made USA Today’s 10 Best Local Food Scenes? San Francisco chefs have » Read More
