The 12th Annual BC Seafood Festival is set to welcome an extensive list of chefs from BC (and around the world) to celebrate the bounty of BC seafood. This 10-day » Read More
Archives
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April 30, 2015
As I entered ORU Restaurant’s modern dining room graced by Joseph Wu’s unique origami light sculpture, I was once again reminded of how lucky we are to have such a » Read More
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July 28, 2014
With a wide grin from Maitre d’ Frenchy at the Joe Fortes door, we knew we’d be well taken care of on our recent outing to one of Vancouver’s best-loved » Read More
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July 24, 2014
One of the first things on people’s minds when checking into an airport is getting through airport security in order to board their plane on time. And while most airports » Read More
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May 28, 2014
With the Fairmont Waterfront’s recent $20 million renovation project came time to renew the hotel’s long-standing Heron’s, now minted ARC Dining. Gone is the bar towards the back, replaced with » Read More
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May 12, 2014
With patio season getting underway, it was time to savour a spring brunch al fresco, and what better way than to dine at one of Yaletown’s numerous people-watching-worthy spots: West » Read More
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January 22, 2013
Last night, my husband and I attended Dine Out Vancouver’s Ravioli & Wine event at Kitsilano’s Rocky Mountain Flatbread Pizza. Dutch transplant Chef Wouter “Wout” Schipper led us to the » Read More
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September 5, 2012
We hadn’t been to Ucluelet in about four years and recall having seen Black Rock Oceanfront Resort nearly open for business as we lodged at a nearby B&B back then. » Read More
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June 8, 2012
To mark World Oceans Day, Vancouver Aquarium’s Ocean Wise program proudly launched Four Seasons Hotel Vancouver and YEW restaurant + bar as a new Ocean Wise partner. As part of » Read More
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June 16, 2011
This morning’s Canadian Chef’s Conference (CCFCC) breakfast featured Chef Robert Clark, Executive Chef of C Restaurant. Similar in theme to Monday’s session with Rob Feenie, Clark used different points to » Read More
