Last week, my husband and I were invited to experience one of Canada’s Best New Restaurants as determined by Air Canada enRoute Magazine winner AnnaLena for a special tasting with » Read More
DINING
-
-
December 9, 2015
Considering its size, tiny Tofino has become a bonafide foodie town. I chatted with a few locals during my recent visit and yep, the foodie culture has only grown over » Read More
-
December 2, 2015
The 2016 Dine Out Vancouver Festival event schedule offers the most diverse event selection yet: decadent feasts inspired by culinary-minded films, a whisky-focused dinner with a nod to Robbie Burns, » Read More
-
November 24, 2015
Last week, I was invited to a long-table supper sampling of Glowbal Group’s latest, design award-winning restaurant in downtown Vancouver. Glowbal at TELUS Garden’s recently picked up an International Interior » Read More
-
November 4, 2015
Village Bistro’s been open for just over a month, having recently rebranded from the former Lips Resto. This Davie Village spot now focuses on casual West coast dishes with a » Read More
-
October 15, 2015
When one in seven children miss out on the most important meal of the day, it’s heartbreaking to hear that statistic is due to poverty. Yet this is the reality » Read More
-
September 11, 2015
Have you missed dining at C? If so, you’ll be pleased to know that Ancora’s opened in the former space with that same million-dollar view. Earlier this week, local media » Read More
-
July 23, 2015
Take fresh, locally-sourced ingredients, a unique approach to cocktails, and beautiful, eye-catching interior design, and you’ll arrive at Royal Dinette, a new restaurant with Chef/Owner David Gunawan at the helm. » Read More
-
July 16, 2015
A while back, Vancouverscape reviewed Taste Vancouver’s Gastown Food Tour. Since then, owner Jewel Taylor has added an excursion that cruises through culturally-diverse and vibrant Commercial Drive. Having close connections to » Read More
-
June 22, 2015
La Pentola’s Famiglia Supper Series continues this month with a journey through Naples on Sunday, June 28. The 10+ course menu will feature Buffalo mozzarella, whole local fried anchovies, BC » Read More
-
June 19, 2015
Farm-to-table concept Grapes & Soda quietly opened last month next to Farmer’s Apprentice. The brainchild of Farmer’s co-owners David Gunawan and Dara Young, this new intimate space serves to pair » Read More










