Fable, brought together by Top Chef Canada Season 2’s Chef Trevor Bird with partners Ron MacGillivray and Kathy Schleyer has struck a cord with Vancouver diners.
Fable was voted Best New Restaurant of 2012 by both The Georgia Straight (Golden Plates Award) and West Ender Magazine. Where Magazine voted Fable as last year’s Best New Restaurant; it also made the top 10 Canadian restaurant list. Additionally, The London Financial Times highlighted Fable as one of the five restaurants to visit in Vancouver.
A canapé and wine charitable event will be held in celebration of Fable’s highly successful first year. All profits from the event will benefit FarmFolk CityFolk, a not-for-profit society that works to cultivate a local, sustainable food system. FarmFolk’s projects provide access and protection of our food sources, support local growers and producers, and engage communities in the celebration of local food.
The evening will be sponsored by Vintage Corks, featuring Intersection wines from the Okanagan Valley. Live fiddle music will serve as the evening’s entertainment.
Your ticket will include wine, food, and entertainment.
Fable’s One Anniversary Party Benefitting FarmFolk CityFolk
Date: Thursday, June 6, 6 to 9 pm
Venue: Fable Kitchen, 1944 West 4th Avenue, Vancouver
Tickets: $45; phone the restaurant for tickets at 604.732.1322